I just watched my friend do it step by step. Next time it's my turn.
Mapo Tofu emphasizes spicy and tender. In this way, it restores the taste of Mapo Tofu. It's very simple. It suits my heavy taste.
1. Chicken wings contain a lot of collagen and elastin which can strengthen blood vessels and skin. It is very effective for blood vessels, skin and viscera. There is a lot of vitamin A in the wings, far more than green pepper. It is necessary f... ...
In fact, there are many sayings about this dish. I also checked a lot of information. The other day, it was a fad to cook this dish. Then I sent it to my wechat friend huanmu and thought that there were many people who liked it. Then I also arra... ...
I've learned from my dad's own dishes. This is the number of single dogs. You can increase it according to your own situation.
Now, Fushun's spicy mixture is full of variety. The key is sanitation. Do it at home. Be healthy and assured. And it tastes the same
When I was a child, I hated eating loofah, but when I grew up, I found that the taste was totally different from when I was a child.
Wild garlic, also called Xiaogen garlic, is a delicious wild vegetable in spring. Of course, the times are changing now. All kinds of vegetables are basically eaten all year round. And Xiaogen garlic can also be eaten for a long time. The garlic... ...
I ate it in a restaurant before. I think it's delicious. It tastes different, but it's still good. Forget the mashed garlic. It's better.